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Sausage stuffing balls are the right appetizer or facet dish for any vacation meal! These are stuffed with such scrumptious flavors, you gained’t be capable of cease at only one!

I like a dish that may go together with nearly every little thing! Attempt these sausage stuffing balls with this Turkey or this superb Pot Roast and a few mashed potatoes! Will probably be a meal to recollect!

Sausage stuffing balls in a dish ready to serve.

What Are Sausage Stuffing Balls?

In the event you love stuffing as a lot as I do then you will looooove these superb sausage stuffing balls! They’re mainly an appetizer model of the traditional Thanksgiving facet dish. That’s what I like about this recipe! It takes one thing that everybody loves and makes it simpler and extra enjoyable to make all 12 months spherical! Plus… It’s tremendous simple! Just a few different sides you may make to go together with these are these roasted carrots, these smashed sweet potatoes or these scrumptious green beans!

The flavors in these sausage stuffing balls are so good! It’s the right combination of spices and flavors. Oh, and the feel is unbelievable! It has a softer inside and golden brown crispiness on the surface. When you eat one then you definitely gained’t be capable of cease! Go forward and check out these on your vacation meals or events. They’re so scrumptious and your entire visitors will go loopy over them!

Elements to Make Sausage Stuffing Balls

The components that you could make these stuffing balls are fairly easy! See the recipe card under for a listing of actual ingredient measurements.

  • Sausage: I used floor sausage for this recipe!
  • Olive oil: In the event you don’t have any olive oil readily available then vegetable oil will work high-quality.
  • Onion, Celery and Carrots: Makes certain that these are chopped up very finely. You don’t need giant chucnks and also you need them to cook dinner evenly!
  • Garlic Cloves: In the event you don’t have any contemporary garlic cloves then you should utilize the minced garlic that’s in your fridge! ½ tsp equals about 1 clove of garlic.
  • Salt and pepper: These are used to taste to no matter style that you simply like!
  • Recent Parsley: Utilizing contemporary parsley provides a scrumptious, earthy style that isn’t too overpowering. However you should utilize dried parsley if that’s all that you’ve got!
  • Thyme: I used dried thyme in these stuffing balls.
  • Bread: White bread works nice for this recipe! Minimize it up into small cubes.
  • Eggs: Use giant eggs which can be at room temperature for simpler mixing.
  • Rooster Broth: I used hen broth as a substitute of water in order that the stuffing would have extra taste. That is what is going to assist bind it collectively to type it into balls!

Let’s Make Some Stuffing Balls!

These sausage stuffing balls are easy and take lower than an hour… And that features baking time! You’re going to love them!!

  1. Preheat oven: Preheat the oven to 350 levels.
  2. Prepare dinner sausage: In a medium-sized saucepan over medium-high warmth, cook dinner and crumble the sausage for 5-7 minutes or till brown and cooked by means of. Take away the sausage from the pan and set it apart. 
  3. Prepare dinner greens: Pour the olive oil into the pan and add the onion. Then, cook dinner for 3 minutes after which add the celery, carrots, garlic, and salt, and pepper. Prepare dinner for an additional 3 minutes or till the veggies are tender. Take away from the pan and put aside.
  4. Mix and blend: In a medium-sized bowl mix the sausage, veggies, parsley, and thyme. Add the bread to the bowl and blend every little thing collectively.
  5. Whisk eggs and hen broth and mix: In a small bowl whisk collectively the eggs and hen broth. Pour the egg combination into the bowl with bread and sausage and stir all of it collectively.
  6. Make into balls: Utilizing a 2-inch scoop, scoop the combination after which roll it right into a ball. Place every ball on a baking sheet with parchment paper.
  7. Bake: Bake them within the oven for 25-Half-hour or till golden brown and cooked by means of.
4 pictures showing the steps on how to make stuffing and form it into balls.

Baking Suggestions

These sausage stuffing balls and scrumptious and simple however there are some things that you are able to do to ensure that they end up simply proper!

  • What if my sausage ball crumbles and doesn’t stick collectively? If that is taking place its as a result of your liquid ratio is off. The stuffing must be moist however not moist. In case you have a puddle on the backside of your bowl, there’s an excessive amount of liquid. Add in some extra bread crumbs and blend every little thing once more to soak that up. If it’s too dry, strive including somewhat bit extra hen broth and blend it collectively once more till it begins to clump!
  • No uncooked veggies: Although it’s fit for human consumption them, you need your greens to be all the way in which cooked earlier than you place this within the oven. You don’t need the crunchy texture to return from any uncooked carrots, celery or onions. They need to be gentle and the onions must be translucent when they’re completed cooking within the oil!
  • Use a muffin tin: To get the identical impact, you may put the stuffing in a muffin tin as a substitute of rolling them into balls!

Sausage stuffing balls on a baking sheet ready to eat.

The right way to Retailer Leftovers

In case you have a couple of of those leftovers then don’t throw them away! Save them and have them for lunch or dinner later within the week!

  • Refrigerate: As soon as your sausage stuffing balls have cooled, place them in an hermetic container. Put them in your fridge and they’ll final 3-4 days.
  • Reheat: When you’re able to eat them once more, you’ll be able to both bake them at 350 levels for 6-8 minutes. Or, you’ll be able to pop them within the microwave for a few minute or till heated by means of!


  • Preheat the oven to 350 levels.

  • In a medium-sized saucepan over medium-high warmth, cook dinner and crumble the sausage for 5-7 minutes or till brown and cooked by means of. Take away the sausage from the pan and set it apart.
  • Pour the olive oil into the pan and add the onion. Prepare dinner for 3 minutes after which add the celery, carrots, garlic, and salt, and pepper. Prepare dinner for an additional 3 minutes or till the veggies are tender. Take away from the pan and put aside.
  • In a medium-sized bowl mix the sausage, veggies, parsley, and thyme. Add the bread to the bowl and blend every little thing collectively.

  • In a small bowl whisk collectively the eggs and hen broth. Pour the egg combination into the bowl with bread and sausage and stir all of it collectively.
  • Utilizing a 2-inch scoop, scoop the combination after which roll it right into a ball. Place every ball on a baking sheet with parchment paper.
  • Bake them within the oven for 25-Half-hour or till golden brown and cooked by means of.



Serves: 4

Energy424kcal (21%)Carbohydrates3g (1%)Protein21g (42%)Fats36g (55%)Saturated Fats11g (55%)Polyunsaturated Fats5gMonounsaturated Fats17gTrans Fats1gLdl cholesterol175mg (58%)Sodium876mg (37%)Potassium409mg (12%)Fiber1g (4%)Sugar1g (1%)Vitamin A1680IU (34%)Vitamin C6mg (7%)Calcium42mg (4%)Iron2mg (11%)

All dietary info is predicated on third occasion calculations and is simply an estimate. Every recipe and dietary worth will differ relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course Facet Dish

Delicacies American

Key phrase stuffing balls





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